STONEWALL KITCHEN- BOURBON PECAN CARAMEL SAUCE

O.K., we may have outdone ourselves with this one. First, we carefully crafted a smooth, rich caramel sauce, added fresh pecan pieces and then just to put it over the edge, a hint of a smooth, barrel-aged bourbon. Voila! A dessert sauce to end all dessert sauces! Enjoy.

Ingredients: Heavy Cream (milk), *Corn Syrup, Pure Cane Sugar, Brown Sugar, Roasted Pecans (pecans [tree nuts], cottonseed oil), Bourbon, Caramelized Sugar Syrup, Vanilla Extract, Lecithin (soy), Carrageenan (carrageenan, maltodextrin), Unrefined Sea Salt, Spices *Contains Corn Produced with Genetic Engineering

Allergens: Milk, soy, tree nuts

Non-Gluten Ingredients